Sunday, 7 August 2016

The Best Vegan Chocolate Chip Cookies

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Hello there,

It's no secret that I'm a fan of baking, vegan baking at that, and as such, I've been on the hunt for a good chocolate chip cookie recipe for a while now. I think I've finally found it.


1/2 cup melted coconut oil
1/3 cup brown sugar
1/4 cup almond milk
1/4 cup maple syrup
1 tsp vanilla extract
2 1/2 cups spelt/ gluten free flour
1/2 tsp baking powder
1/2 tsp bread soda/ baking soda
1/4 tsp salt
1/2 bar Lindt 70% dark chocolate (or more if you fancy!) broken into chunks

Pre-heat the oven to 180 degrees Celsius.

Melt the coconut oil if you haven't already done so, and add it to the brown sugar. Mix well.

Add in the almond milk, maple syrup and vanilla extract.

Add in the rest of the ingredients until a dough forms.

Roll into balls and place on a lined tin, space them out a bit as they spread out!

Bake for 12 minutes until golden brown and allow to cool.

^^^ The money shot!



  1. Lovely post, Emma! I am definitely going to whisk these up sometime this week. They look so yummy!

    1. Thanks Guilianna! I'm glad you like it :) x


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